Trans Fat Update

Trans Fat Update 3/4/2014 Paul Supplee at www.bakersconsultant.com We are getting close to the date when the FDA’s extended comment period will end on its preliminary determination that partially hydrogenated oils (PHO’s), the primary source of artificial trans fats in

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Bakersconsultant.com is now Live

Bakersconsultant.com is now live and ready to assist in improving your companies products, projects and processes in the baking industry.   Please contact us if you have any questions.

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